Original Curry Sauce
From humble beginnings this classic Chinese Curry sauce with its mild creamy texture and flavour is popular with families. This sauce has been enjoyed for generations to make the well known Chinese Chicken Curry as found in your local Chinese Restaurant.
Available in 4.5kg, 8kg and 12.5kg buckets with sealable lids.
Ingredients:
- Wheat Flour
- Vegetable Oil (100% Rapeseed)
- Palm Oil, Curry Powder (12%) (Coriander, Turmeric, Cumin, Garlic, Salt, Chick Pea, Chilli, Mustard, Fenugreek, Black Pepper, Fennel, Star Anise)
- Salt
- Water
- Flavour Enhancer: E621 Monosodium Glutamate
- Coconut Cream 1.5%
- Spice 0.5%
- Onion Powder.
Nutritional Breakdown (Typical Per 100g)
- Energy: 2192kj / 528kcal
- Protein: 6.8
- Carbohydrate:34.6
- Sugars:.6
- Fat: 42.2
- Of which
- Saturates:10.7
- Fibre: 5.9
- Sodium: 1.7
Contains: wheat flour & mustard seed. may contain traces of celery or soya.
